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What's Blooming Now - Fall

A Fall Feast for the Eyes

Submitted: Nov. 3, 2023, 12:06 p.m.
By: Jason Baker, Curator

As the days shorten and the air cools, the Garden transforms into a dazzling display of autumn colors. From fiery reds and oranges to golden yellows and deep purples, the leaves of trees and shrubs put on a spectacular show. But it's not just the leaves that make fall in the garden so special.

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Purple Silver Grass (Miscanthus sinensis 'Purpurascens')

The afternoon sun makes these delicate seed heads shimmer.

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Leavenworth's Eryngo (Eryngium leavenworthii)

This interesting annual is a relative of carrots and parsley. Look for it in the Water Conservation Garden.

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Rosseyanka Persimmon (Diospyros x virginiana 'Rosseyanka')

If you're a fan of persimmons, this cold-hardy variety produces golf-ball-sized fruits to enjoy.

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Chrysanthemum (Chrysanthemum 'Hillside Sheffield Pink)

Pollinators will thank you for planting this cultivar of Chrysanthemum.

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Apache Plume (Fallugia paradoxa)

One of the easiest native shrubs to grow, Apache plume will flower from late spring through fall while also producing these feathery fruits.

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Sinonome Toad Lily (Tricyrtis x 'Sinonome')

It's time again for the beautiful, orchid-like flowers of the toad lily. Look for these speckled beauties along the upper Floral Walk.

The blooms of late-season flowers add vibrant splashes of color, while the fruits and berries of many plants ripen to a rich display. Come visit before this dazzling feast is gobbled up by Jack Frost.

Photos by Jason W. Baker